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Carmelina 'e. . . San Marzano® Tomatoes are original products of Italy, grown and packed in Italy’s tomato heartland of Campania. The flavor and color of these full-bodied tomatoes comes from years of cultivating the soil of the San Marzano Valley in the shadow of Mount Vesuvius. The combination of volcanic soil, a rainy spring, and warm summer months create the uniqueness of Carmelina ‘e... San Marzano® Tomatoes, which cannot be duplicated in any other region of the world. Mangia, Inc.™ packs Carmelina ‘e... San Marzano® Tomatoes in the traditional Italian way: without adding citric acid, calcium chloride, basil, or salt. This ensures our customers taste the tomatoes, not the additives.
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Carmelina Brands® Italian Beans are packed in the tradition of the finest canned products of Italy. Like all Carmelina® products, the beans’ key features are they’re ready to use and produced with no chemical additives like EDTA or calcium chloride. Carmelina Brands® Italian Beans are packed “lessati,” Italian for “in lightly salted water.” Unlike many canned bean products, Carmelina Brands® Italian Beans are cooked al dente, making these products suitable for use in soups, salads, and sautés. They have a superior consistency and are available in types frequently used in traditional Italian cooking.
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| Pasta Paone of Formia, Italy has been producing high quality semolina pasta since 1878. The Pasta Paone recipe for perfect al dente pasta is unchanged since the beginning with its focus on superior quality durum wheat, a pure freshwater source, and traditional slow drying process. Mangia, Inc.™ is proud to be the exclusive North American importer of Pasta Paone. |
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