Procedure: Place garlic in a food processor; add Carmelina Brands® Italian Garbanzos, Carmelina Brands® Italian Cannellini Beans, tahini, water, lemon juice, tamari, cumin, coriander, and a pinch of cayenne pepper (depending on how spicy you like it). Puree until smooth and creamy. Stir in parsley. Place in a small serving bowl and enjoy with sliced vegetables.
Tip: If you do not have a food processor, this recipe can also be prepared in a blender. This recipe makes a delicious sandwich spread. Try it on whole grain wheat with your favorite cheese, sprouts and avocado.